Mushrooms, white pepper, baking spices, oak; sweet cherry and a bit of strawberry. Light bodied, light tannins, very pleasant acidity. Red fruit, cloves, white pepper,…

Limpid gold. Melon, nectarine, tangerine, and honey on the nose, with a floral nuance emerging as the wine opens up. Juicy and seamless in texture,…

Aroma: sour fig, alpine botanicals, herb smoke. Palate: medium body with a bitter edge, medium acidity and an intriguing finish. Solid blue fruit bomb. Blueberry,…

Known as the King of Beaujolais, the highly acclaimed Moulin-à-Vent Cru boasts the most full-bodied and structured wines found in the region. Grapes for the…

Layers of cranberry, redcurrant and kirsch aromas are supported by subtle notes of holiday spice. Ripe red fruit flavors envelop the palate throughout its length…