The Prugnolo Rosso di Montepulciano by Boscarelli is a medium bodied red wine, fruity and expressive, aged in steel tanks. INtense scents of red fruits, violets and humus emerge from a mineral and persistent aromatic frame.
Prugnolo is a wine in which we try to enhance the freshness of the fruity notes of Sangiovese combined with spicing from the Mammolo variety. It is produced by selecting grapes from young vines with the richest perfumes and less-mature structure. In search of pleasure, we are careful not to fall into banality.
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