DWWA Award-winning wines to celebrate Sauvignon Blanc Day!
Cakebread sources their Sauvignon Blanc from grapes grown in top vineyards throughout Napa Valley and the North Coast, including their own estate ranches in Carneros, Suscol Springs, Rutherford, and Calistoga. Opens with aromas of fresh sweet citrus, grapefruit, and vibrant melon before revealing complex notes of green pear, freshly cut hay, and stonyminerality. Light bodied and elegant on the palate, this wine beautifully balances bright, citrusy acidity with lively flavors of ripe melon, grapefruit, and citrus zest before a smooth, refreshing finish.
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