Castle Rock Pinot Noir is produced in very small quantities from grapes grown in the Russian River Valley and Carneros regions of Sonoma County, recognized as the finest Pinot Noir growing regions in California. The wine has spent 14 months aging in French oak barrels.
It is elegant and medium-bodied offering complex layers of black cherry, sweet vanilla oak, spice, cinnamon and floral notes with a long velvety finish.
Reviews
There are no reviews yet.