Concentrated aromas of ripe black fruit, lavender, blueberry pie, and black cherry on the nose. On the palate, layers of savory fruit, spice, espresso, and dark chocolate and a rich, creamy texture lead to a long and satisfying finish.
The Layer Cake Sea of Stones red blend is extremely dense and concentrated. Opaque purple, almost black in color, the aroma is full of ripe black fruit, grilled bread, pencil lead, wet stones, lavender, blueberry pie, and black cherry.
On the palate there is layer upon layer of savory fruit, spice notes, espresso, and dark chocolate as well as rich, creamy texture. The aromas and flavors carry on long after the wine is gone from your mouth, the finish taunting you to have another sip.
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