The unique terroir and meticulous attention to detail result in an exceptionally smooth, agave-forward Tequila that’s subtly sweet with notes of vanilla and lime segueing to a smoky finish. Enjoy as a sipping Tequila or in your favorite cocktails.
Cooked in brick ovens for 48-50 hours.
2x’s distilled in copper pots.
Classical music played during fermentation.
Lightweight, unbreakable, earth-friendly bottle.
Introducing the world’s first aluminum tequila bottle, 100% recycled, 100% recyclable and 100% non-breakable.
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