Dark, ruby red in appearance, Château Beau-Site displays aromas of tobacco leaf, leather and blackcurrant on the nose. The palate is savory and herbal with…

The wines produced at Château Belles-Graves are a reflection of the earth which yields them and of the landscape from which the vines grow. The…

The nose has some saline notes, and the palate offers a delicious raspberry fruit, with a little spice and hint of cinnamon. Made with indigenous…

Blend of Grenache Blanc, Marsanne, Muscat petits grains from Minervois, Languedoc-Roussillon, France. Notes of green apple, nectarine, peach, citrus and honey. Medium body, medium acidity,…

Earthy and woody and fun to drink, fills out after being open for 20 or so. Good for Valentine’s Day cause of the roses on…

Deep ruby in appearance, the wine exudes heady aromas of black cherry, tobacco, cedar, and spice. The palate is dense and structured yet approachable and…

Light yellow in color, the Château de Parenchère Bordeaux Blanc is teeming with intense white flower and citrus fruit aromas. On the palate, the wine…

The 2004 Château Haut-Lariveau is a Bordeaux red wine from the Fronsac appellation. Confidential property with 4.4 ha of vines acquired by Bénédicte and Grégoire…

On a wintry day in January, our group piled into Grégoire and Bénédicte Hubau’s farmhouse for a much-anticipated lunch and tasting. While Grégoire tended to…