Acholado Pisco is made with a blend of musts from a number of different grape varieties – 1615 use the Quebranta, Italia and Torontel for their 1615 Pisco Acholado.
The piscos are distilled from fresh, recently fermented wine, made from the best quebranta grapes. No other ingredients are added as the grapes have high sugar content and sufficient natural yeast. The pisco is not corrected in any way; it comes out of the still with a 42º alcohol content which is achieved through the distillation process. The product comes out clean so no clarification is required. And after the settling period, it is sent off to market.
Reviews
There are no reviews yet.