The wine is produced under strict controlled conditions from top-quality grapes of the winery, from vineyards in the Upper Galilee and Kiryat Anavim. The final blend combines vigorous wines made in new oak casks after aging an additional six months, with wines which aged in stainless steel vessels.
This combination creates a unique complexity- typical high- quality fruit which emerges from an intense, full body which is then perfected in a bottle.
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