Tasting Notes
Spiced floral aromas lead to layered juicy flavors of red currant and smoky plum, with a deep, velvety finish.
Winemaking Notes
Vintage: 2016
Varietal Blend: 96% Cabernet Sauvignon, 4% Syrah
RS: 1.6% g/l
Alcohol: 13.9%
Vineyards: 93% Horse Heaven Hills (Benches), 7% Columbia Valley (Goose Ridge)
Oak: 100% American Oak
Aging: 9 Months
Malolactic: 100%
Yeast: Red Star
Harvest Dates: October 2016
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