The Caparzo Brunello di Montalcino displays deep garnet color with full and penetrating aromas of wild berries. The palate is dry, warm full-bodied while harmonious, delicate and austere at the same time, persistent.
Pair with roasts, grilled and spit-roasted meats, game, braised meats, and aged cheeses.
Baking spice, wild berry and violet aromas escape the glass. The lithe palate is rather lean, offering cranberry, tart sour cherry and a hint of star anise alongside taut tannins and firm acidity.
Reviews
There are no reviews yet.