Across California, the 2018 harvest season was a dream for winemakers. Moderate temperatures and a long growing season gave us high-quality grapes with great flavor and balanced acidity. This wine pairs beautifully with herb-baked chicken, grilled or poached salmon, mac & cheese, or a Caesar salad. Delightful by the glass on its own.
This wine is a bright gold color with aromas of Meyer lemon, pear and honeysuckle, with hints of vanilla and cinnamon. Delicious flavors of ripe pear and Meyer lemon with hints of caramel. The texture is rich and round, with a crisp finish.
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