CHOYA Edible highly aromatic and juicy ume fruit Less sweetness than regular umeshu CHOYA No artificial additives Tasting Notes: Elegant, fragrant aroma of Nanko ume fruit fills your mouth. Rich taste and crispy tartness.
To be enjoyed chilled & straight, on-the rocks, or mixed in cocktails garnished with the umeHow drink Umeshu:
Chill and pour it into a cold glass to enjoy.Serve on-the-rocks – Pour over ice.Umeshu is very potent and somewhat syrupy, hence diluting a little will not go astray. Mix Umeshu with hot water to keep yourself warm during winter. Used as a cocktail base. Mixed with soda water Storage Refrigerate after opening.
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