Crafted from fifteen differerent eaux-de-vie and aged three years in French Limousin oak casks create a fruit forward and smooth cognac with flavors of peach, apricot, butter cream and chestnut.
Eye : Reddish tones.Nose : Freshly baked bread, a softness of buttercream and chestnut honey.Palate : Smooth notes of caramel and vanilla harmonize with lively apricot tones and an earthy chestnut finish.
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