The Virginia’s Block Sauvignon Blanc is bursting with lemongrass, citrus peel and honeydew melon notes aromatically. The body of the wine is medium in weight with Kefir lime and tropical notes coming through on the clean finish which is balanced with fresh acidity.
Bright and refreshing, this offers a mouthwatering mix of lemon curd, tangerine and melon flavors on a lip-smacking frame, with floral and spice accents on the finish.
From a site on Woolsey Road in the appellation, this is a sulfurous, lemony white, aged in both neutral French oak and stainless drums. Textured, it offers powerful concentration, rich tropical flavors and body weight.
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