Apple and honey on the nose followed by a round palate of lemon and stones. The long finish is chalky, structured, and high in shimmering acidity. Pair with ceviche, raw shellfish, seafood salads, and goat cheese.
This Sancerre is bright and fresh, with a ripe grapefruit and lime zest bouquet up front that gives way to a subtler hint of lemon pound cake. Very approachable in style, with flavors of fennel, star fruit, and lightly mulled peach mingling through the soft, lively, almond-tinged finish.
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