Gagliole is a small gem that captures all of Tuscany’s beauty. Over the years, their love of good wine became a true passion that has blossomed into the production of native and international varietals that express the character of their microclimate. The yellow-brownish color of the soil up close becomes the distinct shades of argillaceous loam: it is the argillite that embraces and nurtures the vines. The delicate balance between soil and climate is the ideal model for crafting elegant wines that reflect this great winemaking patrimony. Only state-of-the-art technology is used here and the fermenting vats are temperature controlled. Every year, half of the barriques are replaced in this underground cellar View More
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