The relentless upward march of prices for well-aged scotch is discouraging to veteran whisky drinkers and newcomers alike. A warm, soft, and rounded whisky, with pleasing melon and apricot flavors, hints of dried hay and apple pie à la mode, and a backbone of peppery fruit and malt.
Glen Moray 18 year old isn’t about bombast. It balances delicacy and strength rather than embracing raw power.
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