Deep ruby color. Intense and brooding aromas with hints of black currant, plum, cedar, dust and roasted coffee.
A complex mid-palate and weighty mouthfeel with vanilla and evolved spice notes. Balanced and refined tannins lead to a lingering finish.
With 4% Merlot and 2% Petit Verdot, this fairly priced wine is dusty in oak and soft and supple on the palate, highlighted in cherry, cassis and vanilla.
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