Meet High Wire’s Southern Amaro Liqueur, a heartfelt Southern twist on the Italian classic. It’s herbal yet balanced—handcrafted in Charleston with locally foraged ingredients like Charleston black tea, yaupon holly, Dancy tangerine, and mint.
The distillery itself merges culinary curiosity with distilling finesse, crafting this in copper stills inside a vintage‑styled warehouse in downtown Charleston.
At 60 proof, it’s fresh, citrusy, gently bitter—with a soft vanilla finish. Ideal served as a thoughtful digestif, a curious cocktail substitute, or a moment‑worthy sip
Reviews
There are no reviews yet.