The nose comes alive with aromas of key lime, orange blossom, white peach, wet stone and wildflower. Up front the wine is round and luscious with balanced acidity building on the mid-palate, bringing out complex and exotic flavors of lychee, kumquat and pear. Hints of key lime, peach skin, lemon tart and brioche enhance the experience. The finish is focused and elegant.
This is made from biodynamic fruit aged sur lie for six months prior to bottling. Bright lemon, pink grapefruit, Satsuma orange and a hint of clover make for a compelling palate. The acid-backed fruit is the dominant feature of this complete and delightful wine.
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