Solas Viognier is a well-balanced, food-friendly wine with medium body and light bright characteristic fruit flavours of apricot and peach. Aromas of exotic fruit with hints of almond and honeysuckle on the finish.
This aromatic yet crisp Viognier would be the perfect white for dishes such as garlic prawns, baked crayfish or sushi. Ready to drink. Serve between 10°C and 12°C.
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