Tempranillo offers a range of flavors from lighter red fruit such as strawberries and cherries, through to richer and riper flavors such as prunes, chocolate and stewed fruit.
Paired with Chuletillas de cordero (spring lamb chops), Roasted pork shoulder with five-spice rub, Crumbed, roasted eggplant with a tomato & basil ragout.





Reviews
There are no reviews yet.