The combination of Cabernet Sauvignon, Cabernet Franc and Merlot seduces at first sight. It is a remarkably structured and elegant wine. The concentration of black fruit and toasted aromas contributed by 14 months ageing in French oak casks is crowned with a long and velvety palate.
Subdued but also rocking at times, this blend of Cabernets Sauvignon and Franc along with Merlot opens with appealing aromas of coconut, graphite, cigar, plum and berry. A racy, almost lemony palate is emboldened by fairly loud acidity, while flavors of coconut, raspberry, cherry and citrus peel run long on the finish.
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