Deep ruby red. Full, complex and intense, with notes of cherry, violet, wild berries, and a distinctive spicy aroma. This elegant wine has flavors of plum, black cherry, strawberry and intense spices. Pair with mature cheeses, truffles, porcini mushrooms, Ragout and other dishes with long cooked sauces and roasted red meats.
This is rich and layered, its dark berry flavors woven with notes of crunchy herbs, smoked meat and tobacco. Dense, schisty tannins keep the flavors taut as brisk acidity propels the wine to a balanced, iron-tinged finish.
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