Hahn is a leading family-owned winery from Californiaâ ™s Central Coast, ranking #3 Super Premium Pinot Noir in the US. After purchasing a former horse and cattle ranches in the highlands of Monterey County, some forty years ago, Nicky and Gaby Hahn transformed it into premium vineyards and were among the earliest producing fine wines in Monterey County. Today, Hahn own and operate four estate vineyards in Monterey County, each certified sustainable, and equating to 10% of Santa Lucia Highlands under plant. Under the leadership of Paul Clifton, Hahn winemaker for nearly two decades, Hahn Estate is recognized as a leading producer of extraordinary quality wines, that are expressive, richly texted and fruit forward for everyday enjoyment. At Hahn Family Wines, sustainability is integral to our business – in the winery, vineyards, Tasting Room and beyond, it is the code by which we operate and we are a recognized leader in the sustainability movement.
Tasting Notes
This wine expresses aromas of black cherry, red ripe plum, with hints of vanilla and spice. The palate mimics those fruits with a touch of blackberry, mocha and velvety tannins, while a rich and luscious mouthfeel tie the whole package together.
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