01 / LOCAL INGREDIENTS
FLORIDA’S NATURAL RESOURCES
Oak & Cane starts with Florida-grown sugarcane. It then rests Florida orange peels in medium charred white American Oak barrels before it’s aging.
02 / INNOVATIVE DISTILLING
DOUBLE-DISTILLED
We celebrate unique distillation practices, with a proprietary process that has resulted in our award-winning rum. While many spirits must age for years to achieve a smooth taste profile, ours remains timeless and legendary.
03 / MATURATION
WELL RESTED IN AMERICAN OAK
Oak & Cane rests its rum for as long as Father Time requires in medium charred white American Oak, creating a smooth and versatile sipping rum.
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