Vigorous, taut and mineral Bourgogne Blanc from one of the most acclaimed winemakers in Meursault, Patrick Javillier.
Aromas of green apple, pear and white blossom, with subtle toasty notes.
Crisp and intense, with a mineral-laden finish.
Vinified from different parcels in the territory of Meursault close to the border with Volnay.
Drink up to 7 years after release.
Match with shellfish, salmon fishcakes, or chanterelles.
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