Product Description
Dark garnet colour, ripe and spicy with firm structure and good balancing acidity. Showing generous prune, black cherry, caramel and vanilla with a finish of hints of cinnamon. Best served Rich chocolate truffles and strong cheeses.
When only an authentic Port from the sun-drenched hillside vineyards of Portugal will do, the discussion begins and ends with Porto Cordevoro. The nose is replete with sweet raspberry and dark chocolate aromas, and the palate oozes with notes of sweet and spicy berry preserves. Obviously exquisite with freshly-shelled nuts or a fine cigar after dinner, Porto Cordevoro also pairs wonderfully with in-season sorbet.
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