Deep salmon-pink in color, Le Rose offers delicate aromas of cherry, raspberry, blackberry, and-appropriate to its name-rose petals. Rich on the palate with refreshing acidity and a long, flavorful finish, this is what Sicilians enjoy in the summertime.
Le Rose di Regaleali is perfect for tuna, salmon, poultry, pork, and flavorful pasta dishes, this wine is universally food-friendly.
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