Regis Bouvier masters the art of red, wine, and rosé winemaking in the heart of Marsannay– a rather rare feat for most Burgundian vignerons. His wines are known for their bright acidity, lively finishes, and super accessible price points.
This thought-provoking Gevrey-Chambertin is marked by flavors of red and black fruit, crisp leaves, baking spice, and forest floor. Perfect for pairing with duck, roast chicken, or grilled mushrooms.
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