From one of Sicily’s most powerful wine co-ops, this blend of Syrah and Nero d’Avola offers pretty fruit intensity, with layers of red cherry and blackberry. Subtle tones of spice, leather and bitter almond fill in the back.
COLOR : Intense ruby red
NOSE ; Ripe plum
PALATE : Full bodied with a touch of peppery spice
SERVING SUGGESTIONS : Pairs well with pasta, lamb, sausage, steak and spicy couscous.
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