The 2018 Silverado Carneros Chardonnay exudes aromas and flavors of golden delicious apple, lemon curd and stone. Vibrant acidity is balanced by a soft, round texture and a lemon meringue pie finish.
This wine was largely barrel fermented and aged in 22% new oak for seven months. It offers a mix of tropical and stone fruit, with underlying acidity that adds energy and verve to an otherwise rich, rounded experience.
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