Soupy, slightly green aromas are herbal but common for base-level Carmenère and Cab Sauvignon, which this is. A big and blowsy palate is dark and saturated, but rubbing and hard. Lightly stewed berry flavors turn savory on a finish with lasting green notes.
Showing a deep garnet colour and intense notes of spices, black fruit, berries, minty chocolate and a smooth touch of vanilla. In the mouth itâ ™s lush and silky, with a spicy character and a juicy palate that leaves a long finish.
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