Based on the original Family recipe from the 1950’s Crafted from Barbera & Chardonnay grapes Fortified with Brandy Infused with 19 herbs, spices, fruits, and botanicals, including: Roman Artemisia, Cinchona Bark, Ginger Root, Burmannii Cinnamon, Whole Clove & Nutmeg, Orange & Lemon Peel, Vanilla Bean, Star Anise A vibrant vermouth with the perfect balance of bitterness, sweetness, and flavor complexity
Trincheri Vermouth is the revival of the original 1890’s Trinchero family recipe from Piedmont, Italy. Crafted in Napa Valley, California, it is a proprietary aromatic blend of only the finest herbs, spices, and botanicals for an elegant aroma, complex palate, and smooth finish.
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