Bright ruby-red in color, this youthful red offers explosive aromas of blueberries, cherries, licorice, and sweet spices. On the palate, it is medium-bodied with plentiful acidity and a pleasant finish.
This wine can be served before a meal, but it pairs well with meatballs, tomato sauces, eggplant parmigiana, and risotto ai funghi.
The primary fruit really springs out of the glass with elderberry reduction, violet extract and a hint of banana peel. Medium body, bright acidity and a fruity finish.
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