Founder Wolfgang Blass has been making wine in South Australia since 1966. This chardonnay is matured with French oak to create a balanced and generous flavour profile. Enjoy aromas and flavours of tropical fruit and citrus, with notes of toasty, buttery oak. Serve with seafood, veal tenderloin or pumpkin ravioli.
$14.20 Original price was: $14.20.$3.82Current price is: $3.82.
SKU: cesnhifk92344
Category: AUSTRALIA-OTHER-WHITE
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